Monday, December 3, 2012

Fruity Chicken

6 oz chicken
salt and pepper
1 fresh piece of fruit
*For this i used a mango, peaches also work well

1. Preheat oven to 375
2. Top chicken with sliced fruit, salt and pepper
3. Cook for 30 minutes 
*With mine i had orzo rice as a side

No comments:

Post a Comment